Stir Fry is such an easy meal to prepare.  I love making it for my family because it is super easy and really healthy.  

I found this recipe over at one of my favorite recipe websites a long time ago and my family loves it!

This recipe comes from Kraft Recipes. 

I have made this recipe a dozen different ways.  I just prepare it with the veggies that I have on hand.  

Take 2 cups hot cooked rice and 1 Tbsp. oil and mix & match your recipe from these options…

1 lb. boneless skinless chicken breasts, cut into 1-inch pieces 1 pkg. (16 oz.) frozen stir-fry vegetables stir-fry sauce
1 lb. boneless beef sirloin steak, cut into thin slices 2 cups mixed chopped onions and red and green peppers KRAFT Barbecue Sauce
1 lb. boneless pork loin, cut into 1-inch pieces 2 cups corn TACO BELL® HOME ORIGINALS® Thick ‘N Chunky Salsa
meatless: 2 cans (15 oz. each) kidney beans, drained and rinsed (omit oil in step 1 and add with the vegetables) 2 cups mixed carrot slices, broccoli florets and thin red onion wedges KRAFT Zesty Italian Dressing